Food Services

One of the most important ways in which schools can help children perform better in classrooms is to provide them with the nutrition necessary for healthy minds and bodies. To that end, Schuylerville Central School District provides breakfast and lunch for Elementary School, Middle School and High School students. If you cannot access any of the lunch menus below, please contact the main office of your child’s school.

Menus

Free and Reduced-Price School Meals/Milk

The United States Department of Agriculture (USDA) announced funding will continue for schools to provide free meals to all students through June 2022. Breakfast and lunch will be free for all students in the 2021-22 school year, regardless of their eligibility. No action is needed for students to receive free meals. However, all families are encouraged to fill out an application; additional benefits are often made available for qualifying students, such as SAT fee waivers and assistance with other school-related costs.

Paper applications will not be mailed home this year.

  • The fastest, easiest way to apply is online; families are encouraged to utilize this option.
  • Click here to download a paper-copy PDF.
  • Applications can also be picked up in one of the school offices, or families can call 518-695-3255 ext 2290 to request one.
  • Letter to Parents for School Meal Programs

If you have any questions, please contact Food Services Manager Sarah Keen at keens@schuylerville.org or 518-695-3255 ext 2290.

Paying for Meals with Titan Parent Portal

Schuylerville students are invited to take advantage of the district’s computerized account system for purchasing and paying for meals. Click here to register, or click below to learn the answers to some frequently asked questions.

Titan Parent Portal FAQ 

School Wellness Policy

Click here to view the district’s School Wellness Policy.

Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.